Leading Innovation in Koi Nutrition
Sho Koi “Impact” koi food, enhanced with its highly effective additive, Optimun, was first developed in 1996 under the company name Total Koi, Inc. Thanks to its superior ingredients and innovative formulation, the brand quickly built a strong distribution network across the United States.
In 2018, Bob BonGiorno—founder of the renowned Suburban Water Gardens in Long Island, New York—and his son, Frank BonGiorno, acquired Total Koi, Inc. With a vision for growth, they sought to further expand the company’s reach and strengthen its presence in the marketplace.
By June 2020, Frank reincorporated the company as Sho Koi, Inc., officially relaunching the Sho Koi brand in June 2021. Since then, the company has expanded its partnerships with leading pond and fish suppliers, koi farms, garden centers, nurseries, water garden retailers, pet stores, and aquarium shops nationwide.
Today, Sho Koi continues to uphold its promise: “Sho Koi Impact, with the additive Optimun, delivers pound for pound—dollar for dollar—the best value in the premium koi food marketplace.”
First to use purified nucleotides in koi food.
Proven benefits in agriculture and aquaculture.
Over 1,300 scientific articles support nucleotide diets.
Commitment to Healthier Fish Communities
We combine modern biotechnology with trusted nutrition to create koi food that enhances immunity, growth, and overall vitality. Contact us today to learn how Sho Koi can support your koi’s health.